Bihari Litti, a Traditional Cuisine

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Found in the state of Bihar, India, Litti is a tasty snack made of wheat and sattu (powdered gram or lentil). A ball shaped food item, it is a traditional snack of Bihar and it can be eaten with yogurt, baigan bharta, alu bharta, and papad.

Several spices are used to flavour the litti and that include jawain, mangrail, garlic, red pepper, mustard oil, salt, and ginger. When you visit the city of Hazaribagh, you may come across more than hundred roadside restaurants where you get Litti.

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